Birthday Dinner

So, we have Steak Frites with a mushroom sauce and roasted Brussels Sprouts, and Snickerdoodle Cake.

By the way, the steak came from Laurelhurst Market, where I was very pleased to discover pig head for less than $2 per pound. Stay tuned for more skullinary adventures.

Advertisements

One comment

  1. Lynda (Belle)

    Looks delicious-made me hungry. Very curious about the next trip to the butcher shop.

talk back

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s